Recipe information
Ingredients for - Hawaiian Nut Cookies
5. Almond flavoring - 1 teaspoon
How to cook deliciously - Hawaiian Nut Cookies
1. Stage
Preheat an oven to 400 degrees F (200 degrees C).
2. Stage
Beat the butter, brown sugar, and white sugar with an electric mixer in a large bowl until smooth.
3. Stage
Blend the egg and the almond flavoring into the creamed butter and sugar.
4. Stage
Sift together the flour, baking powder, baking soda, and salt into a bowl.
5. Stage
Blend the flour mixture into the butter mixture.
6. Stage
Fold the pineapple tidbits and coconut flakes into the dough.
7. Stage
Drop teaspoonfuls of the dough 2 inches apart onto greased baking sheets.
8. Stage
Bake in preheated oven until golden brown, 10 to 12 minutes.
