Healthier Sugar Cookie Icing
Recipe information
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Cooking:
15 min.
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Servings per container:
12
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Source:

Ingredients for - Healthier Sugar Cookie Icing

1. White sugar - ½ cup
2. Water - 2 tablespoons
3. Confectioners' sugar - 1 cup
4. Low-fat milk - 2 teaspoons
5. Almond extract - ¼ teaspoon
6. Assorted natural food coloring - 1 dash

How to cook deliciously - Healthier Sugar Cookie Icing

1. Stage

Combine white sugar and water in a small saucepan over medium heat, simmering until dissolved and a sugar syrup is created, about 5 minutes.

2. Stage

Stir together confectioner's sugar and milk in a small bowl until smooth. Beat in almond extract and 2 teaspoons of sugar syrup until icing is smooth and glossy. If icing is too thick, add more sugar syrup.

3. Stage

Optional: Divide icing into separate bowls and add food colorings to each to desired intensity. Dip cookies or paint them with a brush.