Ingredients for - Dairy-Free Vanilla Frosting
2.
Dairy-free margarine 6 tablespoons
How to cook deliciously - Dairy-Free Vanilla Frosting
1 . Stage
Beat confectioners' sugar and dairy-free margarine together using an electric mixer on low speed. Add water to increase creaminess if needed. Add vanilla. Increase speed to high and continue to mix until frosting is stiff. Refrigerate until ready to use.
Recipe information
Cooking:
5 min.
Servings per container:
16
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