Hearty Chicken Barley Soup
Recipe information
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Cooking:
15 min.
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Servings per container:
5
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Source:

Ingredients for - Hearty Chicken Barley Soup

1. 1 broiler/fryer chicken (3 pounds), cut up -
2. 2 quarts water -
3. 1-1/2 cups chopped carrots -
4. 1 cup chopped celery -
5. 1/2 cup medium pearl barley -
6. 1/2 cup chopped onion -
7. 1 bay leaf -
8. 1/2 teaspoon poultry seasoning -
9. 1/2 teaspoon pepper -
10. 1/2 teaspoon dried sage -

How to cook deliciously - Hearty Chicken Barley Soup

1. Stage

In a stock pot, cook chicken in water until tender. Remove chicken and set aside until cool enough to handle. Cool broth and skim off fat.

2. Stage

Remove meat from bones; discard bones and cut meat into cubes; return to pot along with remaining ingredients. Cover and simmer for at least 1 hour or until vegetables and barley are tender. Remove bay leaf before serving.