Ingredients for - Honey-Glazed Baby Carrots
How to cook deliciously - Honey-Glazed Baby Carrots
1 . Stage
Place a steamer insert into a saucepan and fill with water to just below the bottom of the steamer. Bring water to a boil. Add carrots, cover, and steam until tender, about 15 minutes.
2 . Stage
While carrots are steaming, melt butter in a saucepan over low heat. Combine with honey and cornstarch.
3 . Stage
Pour glaze over cooked carrots and toss to coat. Serve immediately.
Recipe information
Cooking:
5 min.
Servings per container:
4
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