Hot Dog Sauce
Recipe information
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Cooking:
5 min.
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Servings per container:
4
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Source:

Ingredients for - Hot Dog Sauce

1. 4 cups water -
2. 1-1/2 pounds ground beef -
3. 1 medium onion, chopped -
4. 1 can (28 ounces) tomato sauce -
5. 2 tablespoons brown sugar -
6. 1-1/2 teaspoons chili powder -
7. 1/2 teaspoon salt -
8. 1/4 teaspoon pepper -
9. Hot dogs, heated -
10. Hot dog buns, split -

How to cook deliciously - Hot Dog Sauce

1. Stage

In a large saucepan, bring the water to a boil. Carefully crumble the ground beef into the water. Add the onion. Boil the liquid until the meat is no longer pink, then drain the water. Add the tomato sauce, brown sugar, chili powder, salt and pepper to the pan with the meat. Simmer, uncovered, for 15 minutes or until everything is heated through. Serve the hot dog sauce over hot dogs in buns.