Name: Isabel's Roasted Chipotle Salsa
Prep time: 30 min
Cook time: 30 min
Yield: 8
Ingredients: Fire-roasted diced tomatoes - 1 (14.5 ounce) can; Chopped fresh tomato - ½ cup; Chopped sweet onion - ½ cup; Cilantro, chopped - 1 bunch; Chipotle peppers in adobo sauce, drained - 5; Red chile pepper, chopped - 1; Jalapeno pepper, seeded and chopped - 1 medium; Adobo sauce from chipotle peppers - 2 teaspoons; Lime, juiced - 1 medium; Ground black pepper - 1 teaspoon; Salt to taste - 1 teaspoon

Ingredients for - Isabel's Roasted Chipotle Salsa

1. Fire-roasted diced tomatoes 1 (14.5 ounce) can

2. Chopped fresh tomato ½ cup

3. Chopped sweet onion ½ cup

4. Cilantro, chopped 1 bunch

5. Chipotle peppers in adobo sauce, drained 5

6. Red chile pepper, chopped 1

7. Jalapeno pepper, seeded and chopped 1 medium

8. Adobo sauce from chipotle peppers 2 teaspoons

9. Lime, juiced 1 medium

10. Ground black pepper 1 teaspoon

11. Salt to taste 1 teaspoon

How to cook deliciously - Isabel's Roasted Chipotle Salsa

1 . Stage

Combine fire-roasted tomatoes, fresh tomato, onion, cilantro, chipotle peppers, chile pepper, jalapeno, adobo sauce, lime juice, pepper, and salt in a blender. Pulse until desired consistency is reached.