Recipe information
Ingredients for - Cardamom Maple Salmon
How to cook deliciously - Cardamom Maple Salmon
1. Stage
Stir salt, paprika, cardamom, coriander, and black pepper together in a bowl. Add oil and maple syrup; stir until evenly combined.
2. Stage
Preheat a nonstick frying pan over medium-high heat.
3. Stage
Dredge salmon pieces through maple syrup mixture until evenly coated on all sides.
4. Stage
Cook salmon in the preheated pan until fish flakes easily with a fork, 5 to 7 minutes per side.
