Recipe information
Ingredients for - Jeweled Endive Salad
1. 1 bunch watercress (4 ounces) -
2. 2 heads endive, halved lengthwise and thinly sliced -
3. 1 cup pomegranate seeds (about 1 pomegranate) -
How to cook deliciously - Jeweled Endive Salad
1. Stage
In a large bowl, combine watercress, endive, pomegranate seeds and shallot.
2. Stage
In a small bowl, whisk the dressing ingredients. Drizzle over salad; toss to coat.