Killer Bacon-Cheese Dogs
Recipe information
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Cooking:
10 min.
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Servings per container:
8
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Source:

Ingredients for - Killer Bacon-Cheese Dogs

1. Bacon - 8 slices
2. All-beef hot dogs - 8
3. Hot Dog Buns - 8
4. Swiss cheese - 8 slices
5. Barbeque sauce, or amount to taste - ½ cup
6. Red onion, diced - 1 small

How to cook deliciously - Killer Bacon-Cheese Dogs

1. Stage

Preheat an outdoor grill for medium-high heat. Lightly oil grate, and set 4 inches from the heat.

2. Stage

Place the bacon in a large, deep skillet. Cook over medium-high heat until evenly brown. Drain on paper towels.

3. Stage

Place hot dogs on grill; cook until browned, 5 to 8 minutes, turning once, or until done to suit your taste. Lightly grill hot dog buns.

4. Stage

To assemble sandwiches, place a slice of cheese and bacon on each roll. Add a hot dog, top each with 1 tablespoon barbeque sauce, or desired amount, and red onion.