Ingredients for - Make-Ahead Broccoli Salad with Bacon and Cheese

1. Broccoli, cut into bite-sized florets 2 bunches
2. Cooked and crumbled bacon 1 pound
3. Sharp Cheddar cheese, shredded 1 (8 ounce) package
4. Onion, diced 1 medium
5. Mayonnaise (such as Hellmann's®) 1 cup
6. White sugar ½ cup
7. Cider vinegar ¼ cup

How to cook deliciously - Make-Ahead Broccoli Salad with Bacon and Cheese

1 . Stage

Toss broccoli, cooked bacon, Cheddar cheese, and onion together in a resealable container. Mix mayonnaise, sugar, and cider vinegar together in a separate container until well blended. Refrigerate both until chilled, 30 minutes or up to 1 week.

2 . Stage

Just before serving, add dressing to the salad and toss to coat.