Ingredients for - Maple Pecan Granola

1. Old-fashioned oats 4 cups
2. Chopped pecans ½ cup
3. Chopped walnuts ½ cup
4. Ground flax seed ½ cup
5. Ground cinnamon 2 teaspoons
6. Canola oil ⅓ cup
7. Pure maple syrup ⅔ cup
8. Maple flavoring 1 teaspoon
9. Salt ¼ teaspoon

How to cook deliciously - Maple Pecan Granola

1 . Stage

Preheat the oven to 300 degrees F (150 degrees C).

2 . Stage

Line a baking sheet with parchment paper.

3 . Stage

Mix oats, pecans, walnuts, flax seed, and cinnamon in a large bowl.

4 . Stage

Stir canola oil, maple syrup, maple flavoring, and salt together in a small bowl; pour over the oat mixture and stir to coat evenly.

5 . Stage

Spread the resulting mixture evenly onto the prepared baking sheet.

6 . Stage

Bake in the preheated oven until lightly browned, about 40 minutes.

7 . Stage

Set granola aside to cool completely before breaking into chunks. Store in an air-tight container.