Marty's Loosemeat Sandwich
Recipe information
Recipe Icon - Master recipes
Cooking:
10 min.
Recipe Icon - Master recipes
Servings per container:
6
Recipe Icon - Master recipes
Source:

Ingredients for - Marty's Loosemeat Sandwich

1. Lean ground beef - 1 pound
2. Beer - 1 (12 fluid ounce) can or bottle
3. Salt - 1 teaspoon
4. Granulated sugar - 1 teaspoon
5. Ground black pepper - ½ teaspoon
6. Yellow mustard - 2 teaspoons

How to cook deliciously - Marty's Loosemeat Sandwich

1. Stage

In a medium skillet over medium heat, cook the ground beef until evenly browned; drain.

2. Stage

Stir in beer, salt, sugar, pepper, and yellow mustard. Bring to a boil, and reduce heat to low; simmer partially covered. Remove from heat the moment all the liquid has evaporated.