Ingredients for - Mashed Potato Quesadilla

1. Mashed potatoes 2 cups
2. Cooked bacon, crumbled 6 slices
3. Sliced green onions ¼ cup
4. Flour tortillas 8
5. Shredded Cheddar cheese 2 cups
6. Softened butter 2 tablespoons
7. Salsa 1 cup
8. Sour cream ¼ cup

How to cook deliciously - Mashed Potato Quesadilla

1 . Stage

Stir together mashed potatoes, bacon, and green onions. Spread mashed potato mixture onto 4 tortillas, spreading to within 1/2 inch of the edges. Sprinkle shredded Cheddar cheese on top of mashed potatoes and top with remaining tortillas. Lightly butter each side of quesadilla.

2 . Stage

Preheat a large skillet over medium heat.

3 . Stage

Place a quesadilla into the preheated pan; cook until golden brown and crispy, 2 to 3 minutes per side. Repeat with remaining quesadillas. Serve with salsa and sour cream.