Recipe information
Ingredients for - Mashed Potatoes with Herb Butter
How to cook deliciously - Mashed Potatoes with Herb Butter
1. Stage
Place potatoes into a large pot and cover with salted water; bring to a boil. Reduce heat to medium-low and simmer until tender, about 10 minutes. Drain.
2. Stage
Meanwhile, combine butter, rosemary, sage, thyme, and marjoram in a large microwave-safe bowl. Microwave on high power until melted, about 30 seconds.
3. Stage
Add potatoes to the herb butter mixture. Beat with an electric mixer until almost smooth with a few lumps remaining.
