Mexican Coffee
Recipe information
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Cooking:
5 min.
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Servings per container:
1
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Source:
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Ingredients for - Mexican Coffee

1. Sugar cube - 1
2. Hot water - 1 fluid ounce
3. Coffee - ¾ cup
4. Coffee-flavored liqueur - 1 fluid ounce
5. Whipped cream - 1 tablespoon

How to cook deliciously - Mexican Coffee

1. Stage

Pour sugar and hot water into a coffee mug. Stir in the coffee and liqueur, and then spoon whipped cream gently on top of the coffee.

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