Ingredients for - Spicy Thai Peanut Sauce

1. Vegetable oil 2 teaspoons
2. Garlic, minced 1 large clove
3. Minced fresh ginger root 1 tablespoon
4. Hot water ¾ cup
5. Peanut butter, or more to taste ¼ cup
6. Lemon, juiced ½
7. Thai-style sweet chili sauce 2 tablespoons
8. Hoisin sauce 2 tablespoons
9. Soy sauce 1 tablespoon
10. Red pepper flakes, or more to taste 1 pinch

How to cook deliciously - Spicy Thai Peanut Sauce

1 . Stage

Heat vegetable oil in a medium saucepan over medium heat. Cook and stir garlic and ginger in hot oil until fragrant, about 1 minute. Add hot water, peanut butter, and lemon juice to the saucepan; stir until smooth. Stir chili sauce, hoisin sauce, and soy sauce into the peanut butter mixture.

2 . Stage

Reduce heat to low and cook sauce at a simmer until thickened, about 5 minutes. Add red pepper flakes; stir.