Ingredients for - Garlic Red Potatoes

1. Red potatoes, quartered 2 pounds
2. Butter, melted ¼ cup
3. Minced garlic 2 teaspoons
4. Salt 1 teaspoon
5. Lemon, juiced 1
6. Grated Parmesan cheese 1 tablespoon

How to cook deliciously - Garlic Red Potatoes

1 . Stage

Preheat the oven to 350 degrees F (175 degrees C).

2 . Stage

Place potatoes in an 8x8-inch baking dish.

3 . Stage

Combine melted butter, garlic, salt, and lemon juice in a small bowl; pour over potatoes and stir to coat. Sprinkle Parmesan cheese over potatoes.

4 . Stage

Bake, covered, in the preheated oven for 30 minutes. Uncover and bake until golden brown and tender when pierced with a fork, about 10 minutes more.