Ingredients for - Meyer Lemon Pie
5.
Pastry shell, unbaked 1 (9 inch)
How to cook deliciously - Meyer Lemon Pie
1 . Stage
Preheat the oven to 350 degrees F (175 degrees C).
2 . Stage
Place sugar, eggs, and lemon juice in a blender; blend until smooth, about 3 minutes.
3 . Stage
Pour melted butter into the blender and blend for 30 seconds more.
4 . Stage
Transfer lemon filling to pastry shell.
5 . Stage
Bake in the preheated oven until filling is just set, 30 to 35 minutes. Allow pie to rest until completely set before serving, about 15 minutes more.
Recipe information
Cooking:
5 min.
Servings per container:
8
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