Name: Microwave Baked Apple Slices
Prep time: 10 min
Cook time: 10 min
Yield: 2
Ingredients: 4 cups of peeled, sliced apples - use apples that cook up well, like Fuji or Jonagold -; 3 tablespoons sugar -; A sprinkle of cinnamon -; 1 tablespoon maple syrup -

Recipe information

Cooking:

10 min.

Servings per container:

Source:

More details

Ingredients for - Microwave Baked Apple Slices

1. 4 cups of peeled, sliced apples - use apples that cook up well, like Fuji or Jonagold -

2. 3 tablespoons sugar -

3. A sprinkle of cinnamon -

4. 1 tablespoon maple syrup -

How to cook deliciously - Microwave Baked Apple Slices

1. Stage

Season the apples: Put apple slices in a glass bowl. Sprinkle the apples with the sugar. Add a light sprinkle of cinnamon.

2. Stage

Microwave the apples: Cover the bowl with plastic wrap. Be sure to vent the plastic wrap a bit, or poke some holes in it with a fork to let a bit of the steam escape. Microwave for 5 minutes on high power. Adjust the time for your microwave and how many apples you are doing. Ours has a powerful high setting, so 4 cups of apples only takes 5 minutes. If you use more apples, you will probably need to cook them a little longer. I suggest starting with 5 minutes and testing for doneness with a fork. If they need more cooking time, give them more.

3. Stage

Add maple syrup and serve: When the apples are done, toss them, so the sugar coats the apple pieces. Add maple syrup to taste, about 1 tablespoon. To serve, add whipped cream on the top or vanilla ice cream on the side, if so desired. Did you love the recipe? Give us some stars and leave a comment below!