Name: My Favorite Chili Dogs
Prep time: 20 min
Cook time: 20 min
Yield: 8
Ingredients: 1 pound ground beef -; 1 finely chopped small onion -; 1 can (15 ounces) tomato puree -; 1/2 cup ketchup -; 2 tablespoons chili powder -; 1 tablespoon finely chopped green pepper -; 1 tablespoon white vinegar -; 2 teaspoons ground mustard -; 1 teaspoon hot pepper sauce -; 1 teaspoon onion salt -; 1/2 teaspoon garlic powder -; 8 hot dogs -; 1 package (12 ounces) hot dog buns, split -; Finely chopped red onion -; Yellow mustard -

Recipe information

Cooking:

20 min.

Servings per container:

Source:

More details

Ingredients for - My Favorite Chili Dogs

1. 1 pound ground beef -

2. 1 finely chopped small onion -

3. 1 can (15 ounces) tomato puree -

4. 1/2 cup ketchup -

5. 2 tablespoons chili powder -

6. 1 tablespoon finely chopped green pepper -

7. 1 tablespoon white vinegar -

8. 2 teaspoons ground mustard -

9. 1 teaspoon hot pepper sauce -

10. 1 teaspoon onion salt -

11. 1/2 teaspoon garlic powder -

12. 8 hot dogs -

13. 1 package (12 ounces) hot dog buns, split -

14. Finely chopped red onion -

15. Yellow mustard -

How to cook deliciously - My Favorite Chili Dogs

1. Stage

In a large saucepan, cook and crumble beef over medium heat until no longer pink, 8-10 minutes; drain. Add next 10 ingredients; simmer until thickened, about 45 minutes, stirring frequently.

2. Stage

Cook hot dogs according to package directions. Place in buns and top with chili, red onion and yellow mustard.