My Tais
Recipe information
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Cooking:
10 min.
Recipe Icon - Master recipes
Servings per container:
2
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Source:
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Ingredients for - My Tais

1. Crushed ice, or as needed - 1 cup
2. Orange juice - ½ cup
3. Pineapple juice - ½ cup
4. Grenadine Syrup - 1 tablespoon
5. Lime juice - 1 ½ teaspoons
6. Cream of coconut - 1 tablespoon
7. Rum - 1 (1.5 fluid ounce) jigger
8. Spiced rum - 1 (1.5 fluid ounce) jigger
9. Club soda, or as needed - ¼ cup

How to cook deliciously - My Tais

1. Stage

Fill 2 glasses with ice.

2. Stage

Gently stir orange juice, pineapple juice, grenadine, and lime juice together in a small pitcher; stir in cream of coconut.

3. Stage

Mix rum and spiced rum together in a small glass. Pour rum mixture into the 2 glasses and top with orange juice mixture. Top off each glass with club soda.

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