Name: No Cholesterol Chocolate Chip
Yield: 36
Ingredients: Canola oil - ½ cup; Honey - ½ cup; Packed brown sugar - 1 cup; Egg whites - 2; Vanilla extract - 2 teaspoons; Water - 1 tablespoon; Whole wheat flour - 1 ½ cups; All-purpose flour - 1 cup; Baking powder - 1 ½ teaspoons; Salt - ½ teaspoon; Ground cinnamon - 1 teaspoon; Semisweet chocolate chips - 1 ¼ cups

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Cooking:

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Ingredients for - No Cholesterol Chocolate Chip

1. Canola oil - ½ cup

2. Honey - ½ cup

3. Packed brown sugar - 1 cup

4. Egg whites - 2

5. Vanilla extract - 2 teaspoons

6. Water - 1 tablespoon

7. Whole wheat flour - 1 ½ cups

8. All-purpose flour - 1 cup

9. Baking powder - 1 ½ teaspoons

10. Salt - ½ teaspoon

11. Ground cinnamon - 1 teaspoon

12. Semisweet chocolate chips - 1 ¼ cups

How to cook deliciously - No Cholesterol Chocolate Chip

1. Stage

Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.

2. Stage

In a medium bowl, stir together the canola oil, honey, sugar, egg whites, vanilla and water. Sift together the whole wheat flour, all purpose flour, baking powder, salt and cinnamon, stir into the wet ingredients. Mix well, then fold in the chocolate chips.

3. Stage

Drop cookies by rounded teaspoonfuls onto the prepared cookie sheets. Flatten with a fork dipped in flour. Bake for 8 to 9 minutes in the preheated oven.