Nori Chips
Recipe information
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Cooking:
5 min.
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Servings per container:
2
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Source:
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Ingredients for - Nori Chips

1. Nori (dried seaweed), cut into thin strips - 1 sheet
2. Olive oil, or as needed - 1 teaspoon
3. Salt to taste - 1 teaspoon

How to cook deliciously - Nori Chips

1. Stage

Preheat oven to 300 degrees F (150 degrees C). Lightly oil a baking sheet.

2. Stage

Arrange nori smooth-side down on the prepared baking sheet. Lightly brush olive oil over nori; season with salt.

3. Stage

Bake in the preheated oven until nori is dry and crispy, 3 to 4 minutes.

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