Orange Quick Bread
Recipe information
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Cooking:
10 min.
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Servings per container:
12
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Source:

Ingredients for - Orange Quick Bread

1. Biscuit baking mix - 2 cups
2. White sugar - ½ cup
3. Grated orange zest - 2 tablespoons
4. Orange juice - ⅔ cup
5. Egg, beaten - 1
6. Vegetable oil - 1 tablespoon
7. Almonds, chopped - ½ cup
8. Raisins - ½ cup

How to cook deliciously - Orange Quick Bread

1. Stage

Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x5 inch loaf pan.

2. Stage

In a large bowl, stir together baking mix, sugar and orange zest. Add orange juice, egg and vegetable oil; stir to combine. Fold in almonds and raisins. Pour batter into prepared pan.

3. Stage

Bake in preheated oven for 35 minutes, until a toothpick inserted into center of loaf comes out clean.