Recipe information
Ingredients for - OREO® Triple Layer Chocolate Pie
How to cook deliciously - OREO® Triple Layer Chocolate Pie
1. Stage
Finely crush 24 of the cookies; mix with butter. Press firmly onto bottom and up side of 9-inch pie plate.
2. Stage
Pour milk into large bowl. Add pudding mixes. Beat with wire whisk 2 minutes or until well blended. (Mixture will be thick.)
3. Stage
Spoon 1-1/2 cups of the pudding into crust. Gently stir 1/2 of the whipped topping into remaining pudding; spread over pudding layer in crust. Chop remaining 8 cookies; stir into remaining whipped topping. Spread over pie.
4. Stage
Refrigerate 4 hours or until set.
