Ingredients for - Oven Baked Omelet

1. Butter 1 teaspoon
2. Eggs 9 large
3. Sour cream ½ cup
4. Milk ½ cup
5. Salt 1 teaspoon
6. Green onions, chopped 2
7. Shredded Cheddar cheese ¼ cup

How to cook deliciously - Oven Baked Omelet

1 . Stage

Preheat the oven to 350 degrees F (175 degrees C). Grease an 8x8-inch baking dish with butter.

2 . Stage

Beat eggs, sour cream, milk, and salt in a bowl until blended. Stir in green onions. Pour the mixture into the prepared baking dish.

3 . Stage

Bake in the preheated oven until set, 25 to 30 minutes. Sprinkle Cheddar cheese over eggs and continue baking until cheese is melted, 2 to 3 minutes more.