Recipe information
Ingredients for - Oven-Baked Cod with Bread Crumbs
4. Fish bouillon cube - ½
How to cook deliciously - Oven-Baked Cod with Bread Crumbs
1. Stage
Preheat the oven to 400 degrees F (200 degrees C). Lay cod fillets in a baking dish and season lightly with salt and pepper.
2. Stage
Combine water and fish bouillon cube in a bowl. Stir to combine and pour over cod.
3. Stage
Mix bread crumbs, butter, parsley, dill, tarragon, salt, and pepper in a bowl with a fork until crumbly. Sprinkle evenly over cod.
4. Stage
Bake in the preheated oven until fish flakes easily with a fork and the crust is golden and crunchy, about 20 minutes.
