Ingredients for - Pan-Fried Shrimp
2.
Peeled and deveined bay shrimp 1 pound
How to cook deliciously - Pan-Fried Shrimp
1 . Stage
Melt 6 tablespoons butter in a large skillet over high heat. Add shrimp; cook and stir in hot butter until browned, about 2 minutes. Reduce heat to medium-low.
2 . Stage
Stir in 1 1/2 teaspoons lemon juice, garlic salt, salt, and pepper; cook until heated through, about 1 minute. Remove from heat; stir in remaining 2 tablespoons butter and 1 1/2 teaspoons lemon juice.
Recipe information
Cooking:
5 min.
Servings per container:
4
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