Texas Mess
Recipe information
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Cooking:
20 min.
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Servings per container:
20
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Source:

Ingredients for - Texas Mess

1. Refried beans - 1 (16 ounce) can
2. Taco sauce - 2 tablespoons
3. Salt and ground black pepper to taste - 2 tablespoons
4. Avocados - peeled, pitted, and mashed - 2
5. Lemon juice - 1 teaspoon
6. Sour cream - ½ cup
7. Mayonnaise - ½ cup
8. Taco seasoning mix - ½ package
9. Green onions, chopped - 1 bunch
10. Tomatoes, chopped - 2
11. Shredded longhorn Colby cheese - 2 cups

How to cook deliciously - Texas Mess

1. Stage

Mix refried beans, taco sauce, salt, and pepper together in a bowl; spread onto a large platter.

2. Stage

Stir mashed avocado and lemon juice together in a bowl; spread over refried beans layer.

3. Stage

Mix sour cream, mayonnaise, and taco seasoning together in a bowl; spread over avocado layer.

4. Stage

Sprinkle green onions, tomatoes, and Colby cheese, respectively, over sour cream mixture layer. Cover platter with plastic wrap and refrigerate, 8 hours to overnight.