Name: Peanut Butter and White Chocolate Cookies
Prep time: 15 min
Cook time: 15 min
Yield: 25
Ingredients: Brown sugar - ¾ cup; Unsalted butter, softened - ½ cup; Eggs - 2 large; Vanilla extract - ½ tablespoon; Almond flour - 1 ½ cups; Baking soda - ¾ teaspoon; Baking powder - ¾ teaspoon; White chocolate chips - 1 cup; Peanut butter - ½ cup

Ingredients for - Peanut Butter and White Chocolate Cookies

1. Brown sugar ¾ cup

2. Unsalted butter, softened ½ cup

3. Eggs 2 large

4. Vanilla extract ½ tablespoon

5. Almond flour 1 ½ cups

6. Baking soda ¾ teaspoon

7. Baking powder ¾ teaspoon

8. White chocolate chips 1 cup

9. Peanut butter ½ cup

How to cook deliciously - Peanut Butter and White Chocolate Cookies

1 . Stage

Preheat the oven to 400 degrees F (200 degrees C).

2 . Stage

Mix brown sugar, butter, and eggs together in a bowl until light and fluffy. Add vanilla extract.

3 . Stage

Stir almond flour, baking soda, and baking powder together in a separate bowl. Add to butter mixture until well blended. Stir in white chocolate chips and peanut butter.

4 . Stage

Place tablespoonfuls of batter 2 inches apart onto ungreased cookie sheets.

5 . Stage

Bake in the preheated oven until golden, about 20 minutes. Cool on the baking sheet for 1 minute before removing to a wire rack to cool completely.