Recipe information
Ingredients for - Sweet Potato Pecan Waffles
1. Canned sweet potato puree - 1 cup
How to cook deliciously - Sweet Potato Pecan Waffles
1. Stage
Stir together flour, baking powder, sugar, salt, nutmeg, and 1/4 cup pecans.
2. Stage
Mix sweet potato puree, egg yolks, and milk in a large bowl until well combined. Add flour mixture, and mix well.
3. Stage
Beat egg whites until stiff peaks form. Fold 1/4 of the egg whites into batter. Lightly fold remaining whites and melted butter into the batter.
4. Stage
Cook in a hot waffle iron. Garnish with more chopped pecans.
