Ingredients for - Pepperoni Stuffed Zucchini
1.
Medium zucchini 2
3.
Pepperoni sausage, diced 12 slices
4.
Grated Asiago or Parmesan cheese ½ cup
How to cook deliciously - Pepperoni Stuffed Zucchini
1 . Stage
Preheat oven to 375 degrees F (190 degrees C).
2 . Stage
Cut zucchini in half lengthwise. With a metal spoon, scoop out most of the insides and place into a skillet. Transfer the zucchini shells to a baking sheet.
3 . Stage
Place the skillet over medium heat, and stir in onion and pepperoni. Cook about 3 minutes. Remove from heat, and spoon into zucchini shells. Sprinkle with cheese.
4 . Stage
Bake in preheated oven for 12 minutes.
Recipe information
Cooking:
10 min.
Servings per container:
2
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