Pineapple Shrimp Packets
Recipe information
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Cooking:
15 min.
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Servings per container:
6
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Source:

Ingredients for - Pineapple Shrimp Packets

1. 6 canned pineapple slices -
2. 1-1/2 pounds uncooked medium shrimp, peeled and deveined -
3. 1/3 cup chopped sweet red pepper -
4. 1/3 cup packed brown sugar -
5. 1 tablespoon seafood seasoning -
6. 3 tablespoons butter, cubed -

How to cook deliciously - Pineapple Shrimp Packets

1. Stage

For each packet, place a pineapple slice on a double thickness of heavy-duty foil (about 12 in. square). Top with shrimp and red pepper. Combine the brown sugar and seafood seasoning; sprinkle over shrimp. Dot with butter. Fold foil around mixture and seal tightly.

2. Stage

Grill, covered, over medium heat for 10-15 minutes or until shrimp turn pink. Open foil carefully to allow steam to escape.