Name: Energizing Granola
Prep time: 25 min
Cook time: 25 min
Yield: 6
Ingredients: 2-1/2 cups old-fashioned oats -; 3/4 cup chopped walnuts -; 1/2 cup unsalted sunflower kernels -; 1/3 cup packed brown sugar -; 1/4 cup sweetened shredded coconut -; 1/4 cup toasted wheat germ -; 2 tablespoons sesame seeds -; 2 tablespoons ground flaxseed -; 1/3 cup water -; 2 tablespoons honey -; 2 tablespoons molasses -; 1 tablespoon canola oil -; 3/4 teaspoon vanilla extract -; 1/2 teaspoon salt -; 1/2 teaspoon ground cinnamon -; 1/3 cup dried cranberries -; 1/3 cup golden raisins -; 1/4 cup dried banana chips -

Recipe information

Cooking:

25 min.

Servings per container:

Source:

More details

Ingredients for - Energizing Granola

1. 2-1/2 cups old-fashioned oats -

2. 3/4 cup chopped walnuts -

3. 1/2 cup unsalted sunflower kernels -

4. 1/3 cup packed brown sugar -

5. 1/4 cup sweetened shredded coconut -

6. 1/4 cup toasted wheat germ -

7. 2 tablespoons sesame seeds -

8. 2 tablespoons ground flaxseed -

9. 1/3 cup water -

10. 2 tablespoons honey -

11. 2 tablespoons molasses -

12. 1 tablespoon canola oil -

13. 3/4 teaspoon vanilla extract -

14. 1/2 teaspoon salt -

15. 1/2 teaspoon ground cinnamon -

16. 1/3 cup dried cranberries -

17. 1/3 cup golden raisins -

18. 1/4 cup dried banana chips -

How to cook deliciously - Energizing Granola

1. Stage

Preheat oven to 325°. In a large bowl, combine the first 8 ingredients. In a small saucepan, combine water, honey, molasses and oil. Heat for 3-4 minutes over medium until heated through. Remove from the heat; stir in vanilla, salt and cinnamon. Pour over oat mixture; stir to coat.

2. Stage

Transfer to a greased 15x10x1-in. baking pan. Bake until lightly browned, 25-30 minutes, stirring every 10 minutes. Cool completely on a wire rack. Stir in dried fruits. Store in an airtight container.