Name: Pizza Tater Tot Casserole
Prep time: 10 min
Cook time: 10 min
Yield: 8
Ingredients: 1-1/2 pounds ground beef -; 1 medium green pepper, chopped, optional -; 1 medium onion, chopped -; 1/2 pound sliced fresh mushrooms -; 1 can (15 ounces) pizza sauce -; 1 teaspoon dried basil -; 3 cups shredded part-skim mozzarella cheese -; 1 package (32 ounces) frozen Tater Tots -; 1 cup shredded cheddar cheese -

Recipe information

Cooking:

10 min.

Servings per container:

Source:

More details

Ingredients for - Pizza Tater Tot Casserole

1. 1-1/2 pounds ground beef -

2. 1 medium green pepper, chopped, optional -

3. 1 medium onion, chopped -

4. 1/2 pound sliced fresh mushrooms -

5. 1 can (15 ounces) pizza sauce -

6. 1 teaspoon dried basil -

7. 3 cups shredded part-skim mozzarella cheese -

8. 1 package (32 ounces) frozen Tater Tots -

9. 1 cup shredded cheddar cheese -

How to cook deliciously - Pizza Tater Tot Casserole

1. Stage

In a large skillet, cook the beef, green pepper if desired, onion and mushrooms over medium heat until meat is no longer pink, breaking meat into crumbles; drain. Add pizza sauce and basil.

2. Stage

Transfer to a greased 3-qt. or 13x9-in. baking dish. Top with mozzarella cheese and potatoes. Bake, uncovered, at 400° until potatoes are lightly browned, 30-35 minutes.

3. Stage

Sprinkle with cheddar cheese; bake until cheese is melted, about 5 minutes.