Poppy Seed Dressing
Recipe information
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Cooking:
5 min.
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Servings per container:
1
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Source:

Ingredients for - Poppy Seed Dressing

1. 1 cup canola oil -
2. 1/3 cup white vinegar -
3. 3/4 cup sugar -
4. 1-1/2 teaspoons onion salt -
5. 1 teaspoon ground mustard -
6. 1 tablespoon poppy seeds -
7. Fresh fruit or salad greens of choice -

How to cook deliciously - Poppy Seed Dressing

1. Stage

Place the oil, vinegar, sugar, onion salt and ground mustard in a blender; cover and process until the sugar is dissolved. Stir in the poppy seeds.

2. Stage

Refrigerate, covered, until ready to serve. Give the dressing a good shake or stir before using to redistribute the seeds. Serve with fruit or salad greens. Editor's Tip: You might want to save time and put the poppy seeds in the blender with everything else. We don't recommend this because the blender's blades may nick the seeds, making them taste bitter.