Pumpkin Syrup
Recipe information
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Cooking:
10 min.
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Servings per container:
8
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Source:
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Ingredients for - Pumpkin Syrup

1. Maple syrup - ¼ cup
2. Reduced-calorie cranberry juice - ¼ cup
3. Milk - 2 tablespoons
4. Ground cinnamon - ¼ teaspoon
5. Ground allspice - ¼ teaspoon
6. Canned pumpkin - ½ cup
7. Confectioners' sugar - ½ cup

How to cook deliciously - Pumpkin Syrup

1. Stage

Stir the maple syrup, cranberry juice, milk, cinnamon, and allspice together in a bowl until smooth. Add the pumpkin and confectioners' sugar; stir again until no lumps of confectioners' sugar remain.

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