Ingredients for - Moravian Christmas Cookies

1. All-purpose flour 8 cups
2. Ground cinnamon 1 teaspoon
3. Ground ginger 1 teaspoon
4. Brown sugar 2 ¼ cups
5. Lard 1 cup
6. Butter 1 cup
7. White vinegar 1 teaspoon
8. Baking soda ½ teaspoon
9. Molasses 4 cups

How to cook deliciously - Moravian Christmas Cookies

1 . Stage

Sift flour, cinnamon, and ginger together in a large bowl. Add sugar and mix well. Work lard and butter into the flour mixture using a pastry blender.

2 . Stage

Combine vinegar and baking soda in a small bowl; mix to dissolve. Add mixture to the flour mixture in the bowl. Add molasses and mix thoroughly. Place dough in the refrigerator until chilled, about 30 minutes.

3 . Stage

Preheat the oven to 350 degrees F (175 degrees C).

4 . Stage

Roll dough out very thin on a floured surface. Cut into shapes using fancy cookie cutters.

5 . Stage

Bake in the preheated oven until lightly browned, about 10 minutes.