Quick Enchilada Sauce
Recipe information
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Cooking:
5 min.
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Servings per container:
12
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Source:
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Ingredients for - Quick Enchilada Sauce

1. Tomato sauce - 1 (15 ounce) can
2. Tomato paste - 1 (6 ounce) can
3. Beef broth - 1 ½ cups
4. Salt - ½ teaspoon
5. Dried oregano - ¼ teaspoon
6. Ground cumin - ¼ teaspoon
7. Garlic powder - ¼ teaspoon
8. Onion Powder - ¼ teaspoon
9. Chili powder, or more to taste - 2 teaspoons

How to cook deliciously - Quick Enchilada Sauce

1. Stage

Mix tomato sauce, tomato paste, beef broth, salt, oregano, cumin, garlic powder, onion powder, and chili powder together in a saucepan until smooth.

2. Stage

Bring sauce to a boil, reduce heat to low, and simmer for 10 minutes.

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