Ramen Broccoli Soup
Recipe information
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Cooking:
5 min.
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Servings per container:
7
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Source:
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Ingredients for - Ramen Broccoli Soup

1. 5 cups water -
2. 1 package (16 ounces) frozen broccoli cuts -
3. 2 packages (3 ounces each) chicken ramen noodles -
4. 1/4 teaspoon garlic powder -
5. 3 slices process American cheese, cut into strips -

How to cook deliciously - Ramen Broccoli Soup

1. Stage

In a large saucepan, bring water to a boil. Add broccoli; return to a boil. Reduce heat; cover and simmer for 3 minutes. Return to a boil. Break noodles into small pieces; add to water. Cook 3 minutes longer, stirring occasionally.

2. Stage

Remove from the heat. Add the garlic powder, cheese and contents of seasoning packets from the noodles; stir until cheese is melted. Serve immediately.

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