Refrigerator Cookies
Recipe information
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Cooking:
20 min.
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Servings per container:
42
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Source:

Ingredients for - Refrigerator Cookies

1. All-purpose flour - 3 cups
2. Salt - 1 teaspoon
3. Baking soda - ½ teaspoon
4. Shortening - 1 cup
5. White sugar - 1 cup
6. Eggs - 2 large
7. Vanilla extract - 1 ½ teaspoons
8. Colored sugar for decoration - ⅓ cup

How to cook deliciously - Refrigerator Cookies

1. Stage

Combine flour, salt, and baking soda in a large bowl. Set aside.

2. Stage

Stir together shortening, sugar, eggs, and vanilla in a separate large bowl. Mix in flour mixture with your hands until well blended.

3. Stage

Divide dough into 3 parts; shape each part into a cylinder, 1 1/2 inches in diameter and about 7 inches long. Roll cylinders in colored sugar. Chill, covered, in the refrigerator for several hours to overnight.

4. Stage

Preheat the oven to 400 degrees F (205 degrees C). Grease baking sheets.

5. Stage

Cut cylinders into 1/4-inch slices and place on the prepared baking sheets.

6. Stage

Bake in the preheated oven until edges are lightly browned, 8 to 10 minutes. Cool on the baking sheets briefly before removing to a wire rack to cool completely.