Roasted Asparagus with Parmesan
Recipe information
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Cooking:
5 min.
Recipe Icon - Master recipes
Servings per container:
4
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Source:
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Ingredients for - Roasted Asparagus with Parmesan

1. Olive oil cooking spray -
2. Fresh asparagus, tough ends trimmed - 1 pound
3. Shredded Parmesan cheese - ¼ cup
4. Sea salt - 1 teaspoon
5. Garlic powder, or to taste - ¼ teaspoon

How to cook deliciously - Roasted Asparagus with Parmesan

1. Stage

Preheat oven to 400 degrees F (200 degrees C).

2. Stage

Spray the inside of a 9x13 casserole dish with olive oil cooking spray. Place asparagus in the dish and lightly spray spears with cooking spray.

3. Stage

Sprinkle asparagus with Parmesan cheese, sea salt, and garlic powder.

4. Stage

Roast in preheated oven until fork easily punctures thickest part of stem, about 12 minutes.

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