Ingredients for - Pan Fried Brussels Sprouts
4.
Trimmed Brussels sprouts 1 pound
How to cook deliciously - Pan Fried Brussels Sprouts
1 . Stage
Heat olive oil in a cast-iron skillet over medium-low heat. Add garlic and stir until golden brown and fragrant, about 2 to 3 minutes. Add onion and cook until soft, stirring often, about 5 minutes.
2 . Stage
Add Brussels sprouts and cook until one side of the sprouts turns golden brown, 5 to 7 minutes. Stir to turn sprouts over and cook until evenly golden brown, another 5 to 7 minutes. Season with salt, black pepper, and garlic powder.
Recipe information
Cooking:
10 min.
Servings per container:
4
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