Ingredients for - Roasted Rainbow Vegetables in the Air Fryer
1.
Red bell pepper, seeded and cut into 1-inch pieces 1
2.
Yellow summer squash, cut into 1-inch pieces 1
3.
Zucchini, cut into 1-inch pieces 1
4.
Fresh mushrooms, cleaned and halved 4 ounces
5.
Sweet onion, cut into 1-inch wedges ½
How to cook deliciously - Roasted Rainbow Vegetables in the Air Fryer
1 . Stage
Preheat an air fryer according to manufacturer's recommendations.
2 . Stage
Place red bell pepper, summer squash, zucchini, mushrooms, and onion in a large bow. Add olive oil, salt, and black pepper and toss to combine.
3 . Stage
Place vegetables in an even layer in the air fryer basket. Air-fry vegetables until roasted, about 20 minutes, stirring halfway through cooking time.
Recipe information
Cooking:
10 min.
Servings per container:
4
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