Royal Icing with Meringue Powder
Recipe information
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Cooking:
10 min.
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Servings per container:
48
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Source:

Ingredients for - Royal Icing with Meringue Powder

1. Sifted confectioners' sugar - 4 cups
2. Water - 6 tablespoons
3. Meringue powder - 3 tablespoons

How to cook deliciously - Royal Icing with Meringue Powder

1. Stage

Beat together confectioners' sugar, water, and meringue powder in a large bowl with an electric mixer until soft peaks form, 7 to 10 minutes.