Name: Salmon in soy glaze
Prep time: 45 min
Cook time: 45 min
Yield: 4
Ingredients: Salmon - 4 PC.; Homemade noodles - 400 gram; Vegetable oil - 3 tbsp; Cucumbers - 1 PC.; Radish - 1 PC.; Green onion - 1/3 beam; Sesame oil - 1 tbsp; Soy sauce - 125 Ml; Vinegar - 3 Tsp; Sugar - 1 tbsp; Juice - 60 Ml; Chilli - 1 PC.

Ingredients for - Salmon in soy glaze

1. For the main dish Salmon 4 PC.

2. For the main dish Homemade noodles 400 gram

3. For the main dish Vegetable oil 3 tbsp

4. For the main dish Cucumbers 1 PC.

5. For the main dish Radish 1 PC.

6. For the main dish Green onion 1/3 beam

7. Glaze Sesame oil 1 tbsp

8. Glaze Soy sauce 125 Ml

9. Glaze Vinegar 3 Tsp

10. Glaze Sugar 1 tbsp

11. Glaze Juice 60 Ml

12. Glaze Chilli 1 PC.

How to cook deliciously - Salmon in soy glaze

1 . Stage

Ingredients.

2 . Stage

Boil the noodles until tender and season with 1 tbsp vegetable oil. Slice the radish and cucumber in thin straws, green onion thinly slice diagonally.

1. Stage. Salmon in soy glaze: Boil the noodles until tender and season with 1 tbsp vegetable oil. Slice the radish and cucumber in thin straws, green onion thinly slice diagonally.

3 . Stage

2. Mix all the ingredients for the glaze.

4 . Stage

3. Fry the fish in the vegetable oil, skin side down, over a medium heat for 5 minutes until golden and crispy. Then drain all the fat from the pan, turn the fish over, pour in half the glaze and cook for another 3 minutes, pouring the sauce (glaze) over it constantly.