Recipe information
Ingredients for - Potato casserole with minced meat
How to cook deliciously - Potato casserole with minced meat
1. Stage
Ingredients:
2. Stage
Peel and boil the potatoes.
3. Stage
Put the minced meat on a preheated and greased with vegetable oil frying pan. After the mince is stewed for 5-7 minutes add salt and tomato paste.
4. Stage
Place the prepared minced meat on the baking tray. This will be 1 (bottom) layer of the casserole.
5. Stage
The second layer is layered with mashed potatoes.
6. Stage
The third layer is placed grated cheese on a coarse grater. Place the prepared baking tray in a preheated 180 degrees oven for 40 minutes.
7. Stage
Then take out and let cool at room temperature for 5 minutes. Bon appetit!
