Ingredients for - Sandwich cake

1. Green olives 4 PC.
2. Bread 6 slice
3. Cream cheese 100 gram
4. Herring 2 PC.
5. Crab sticks 200 gram
6. Bulb onions 1 PC.
7. The apples 1 PC.
8. Green onion (feather) 1 beam
9. Pistachios 50 gram
10. Mayonnaise 1 tbsp
11. Butter 3 tbsp

How to cook deliciously - Sandwich cake

1 . Stage

Finely chop the herring fillet, onions and peeled apple. Mix the prepared foods with mayonnaise.

1. Stage. Sandwich cake: Finely chop the herring fillet, onions and peeled apple. Mix the prepared foods with mayonnaise.

2 . Stage

Finely chop the crab sticks, fry in a frying pan in butter and mix with chopped green onions. Then quickly fry and immediately put the filling in a bowl.

1. Stage. Sandwich cake: Finely chop the crab sticks, fry in a frying pan in butter and mix with chopped green onions. Then quickly fry and immediately put the filling in a bowl.

3 . Stage

Spread 2 slices of bread for toast without a crust with herring filling, 2 slices - crab. Combine the slices and top with the remaining slices of bread. Spread the resulting sandwich cake on three sides with cream cheese.

4 . Stage

Grind the pistachios and sprinkle them on the oiled sides of the cakes. Put the appetizer in the refrigerator for 30 minutes, decorate if desired.

1. Stage. Sandwich cake: Grind the pistachios and sprinkle them on the oiled sides of the cakes. Put the appetizer in the refrigerator for 30 minutes, decorate if desired.