Ingredients for - Sausage Jalapeno Poppers
How to cook deliciously - Sausage Jalapeno Poppers
1 . Stage
Preheat oven to 375 degrees F (190 degrees C).
2 . Stage
Place ground sausage in a large, deep skillet. Cook over medium high heat until evenly brown.
3 . Stage
Drain sausage and place in a medium bowl. Mix with the cream cheese.
4 . Stage
Cut jalapenos in half lengthwise. Remove the seeds. Stuff each jalapeno half with equal portions of the sausage and cream cheese mixture. Wrap with half slices of bacon. Secure bacon with toothpicks.
5 . Stage
Arrange wrapped jalapenos in a large, shallow baking dish. Bake in the preheated oven 20 minutes, or until the bacon is evenly brown.
Recipe information
Cooking:
1 hour
Servings per container:
20
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